The fermenting wine has bubbled up and over the top.
《柯林斯英汉双解大词典》
2. 红葡萄酒发酵的温度比白葡萄酒高。
Red wine is fermented at a higher temperature than white.
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3. 酵母对酿酒的发酵是必要的。
Yeast is essential for the fermentation that produces alcohol.
《柯林斯英汉双解大词典》
4. 果汁存放过久就会发酵。
Fruit juices ferment if they are kept for too long.
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5. 在胃里快速发酵的食物是极好的天然泻药。
Foods that ferment quickly in the stomach are excellent natural laxatives.
《柯林斯英汉双解大词典》
6. 干葡萄要经过发酵，直到没有糖分存留，葡萄酒才不会有甜味。
The dried grapes are allowed to ferment until there is no sugar left and the wine is dry.
《柯林斯英汉双解大词典》
7. 以牛乳为原料进行发酵，并添加花粉多糖研制多糖酸奶。
Milk was used as material for fermentation and pollen polysaccharide was added into to produce yoghourt.
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8. 该文对中国目前植物性原料酸奶发酵工艺最新研究进展进行了综述。
This paper summarizes the latest research of fermenting process of yoghourt with plant raw material in China.
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9. 很快弄成面粉，还来不及发酵，只为了敬献给神，为了博得神的喜爱，保佑这些庄稼。
Before it even has time to ferment, to quickly offer something to the deity again, to procure favor for the rest of the crop.
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10. 确保它们干净，将它们放进发酵箱里。用你干净的双手或是不锈钢/塑料的捣土豆器弄碎它们。
Ensure that they are clean and place into a fermentation bin. Crush with your clean hands or a sterilized stainless steel/plastic potato masher.
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11. 这种奶酪18个月后发酵成熟，气孔多，组织松脆，味道浓郁。
Matured over 18 months, this cheese has an open, crumbly texture with a strong flavour.
《柯林斯英汉双解大词典》
12. 饼干和脆饼干是用化学方法发酵的。
Biscuits and crackers are chemically leavened.
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13. 他们根本没有时间让面团发酵。
They had no time to allow the dough to rise.
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14. 然而，埃及人直到公元前3000年才发现发酵面包。
The Egyptians, however, did not discover leavened bread until about 3000 B.C.
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15. 他们酗酒、吸毒、吸烟和逃学的危险行为可以提醒家长和老师：严重的问题正在发酵。
Their risky behaviors—drinking too much alcohol, using illegal drugs, smoking cigarettes and skipping school—can alert parents and teachers that serious problems are brewing.
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16. 臭鼬，一种由发酵粉和酵母等无毒成分混合而成的有毒液体，从高压水枪喷到抗议者身上。
Skunk, a noxious liquid mixture of nontoxic ingredients including baking powder and yeast, is blasted onto protesters from a water cannon.
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17. 气体和有机酸也由糖化菌发酵。
Gases and organic acids are also produced by saccharolytic fermentation.
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18. 发酵涉及到肠膜亮丙酸杆菌的发展。
The fermentation involves the development of Leuconostoc mesenteroides.
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19. 采用正交实验法对中井木瓜酒的发酵条件进行优化。
The fermentation conditions of Chaenomeles speciosa S. Nakai wine were optimized by orthogonal experiments.
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20. 目的是在棒状链霉菌的发酵过程中，去除产物头霉素C。
The objective is to delete cephamycin C in the fermentation of Streptomyces clavuligerus.
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21. 谷氨酸棒杆菌高丝氨酸在工业上用作细菌发酵的赖氨酸缺乏菌株。
Corynebacterium glutamicum high-serine is used as a lysine-deficient strain of the bacteria fermentation in the industry.
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22. 要研究发酵的黑麦麸是否能保护接受右旋糖酐硫酸钠（DSS）的模型小鼠免于结肠炎。
To investigate whether the fermented rye bran can protect the model mice receiving dextran sulfate sodium (DSS) from colitis.
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23. 蛹虫草发酵液中具有抗菌活性物质。
The broth of Cordyceps militaris fermentation contained antimicrobial active substances.
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24. 通过共同发酵植物乳杆菌发酵南咸鸭。
A Nan salted duck was fermented by co-fermentation of Lactobacillus Plantarum.
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25. 这篇研究利用少动鞘脂单胞菌发酵生产结冷胶的发酵条件。
This paper researches the fermentation condition of gellan gum production utilizing Sphingomonas paucimobilis.
PH0016 is a Paecilomyces lilacinus, the fermental supernatant has immunoenhancement activity, the active metabolites were worthy to be studied further.
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27. 发酵好的面团在此烤炉中进行烘烤.
Fermented dough pieces are baked by this machine.
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28. 再询问他们如何使用发酵槽？
Ask how they use the fermentation tanks and why?
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29. 葡萄糖通常是发酵的碳源。
Glucose is usually used as a carbon source for fermentation.
