viticulture

英 ['vɪtɪ,kʌltʃə] 美 ['vɪtɪ'kʌltʃɚ]
  • n. 葡萄栽培
viticulture
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viticulture 葡萄栽培术

vit-,葡萄,来自PIE*wei,弯,转,缠绕,词源同vine,wind,culture,栽培,文化。

viticulture (n.)
"cultivation of grapes," 1867, from French viticulture, from Latin vitis "vine" (see vise) + culture (see culture (n.)). Related: Viticultural (1855).
1. Viticulture: Traditional; defoliation and green harvest to have optimal yield control.
种植方式: 传统种植, 疏叶疏果来控制产量.

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2. Its climate, soil and very old traditions of viticulture make Italy a natural.
意大利的气候 、 土壤和悠久的葡萄栽培传统使它自然而然地成为一个.

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3. Dr Pratten a radiologist was a pioneer of the Geographe region and a pioneer of viticulture.
普拉顿医生是放射线专家,是地理湾地区的早期移民,也是最早种植葡萄的人.

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4. Viticulture: Short pruning ( double guyot ) ; weeding a year , hand - picking with double sorting.
种植方式: 单臂篱架,短梢修剪; 隔行留草, 手工精选采收.

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5. Huailai China, France, Bordeaux, California, United States, saying the world's three main gold zone viticulture.
中国的怀来 、 法国的波尔多 、 美国的加州并称世界葡萄种植三大黄金地带.

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