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kettle[kettle 词源字典]

kettle: [13] Latin catīnus denoted a ‘deep pan or dish in which food was cooked or served’. Its diminutive form catillus was borrowed into prehistoric Germanic as *katilaz, which passed into Old English in the form cetel. This produced Middle English chetel, which died out in the 15th century, having been ousted by the related Old Norse form ketill.

Originally the term denoted any metal vessel for boiling liquid, and it is only really in the past century that its meaning has narrowed down to an ‘enclosed pot with a spout’. The original sense lingers on in the term fish kettle, and is still very much alive in related Germanic forms such as German kessel and Swedish kittel.
[kettle etymology, kettle origin, 英语词源]